Seattle Room Menu Collection

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- The Austrian Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Founded in 1981 as Au Gavroche Boulangerie, it changed ownership 3 times. As of 2012, it was owned by Emily Brune, located near the Magnolia neighborhood, and changed its name to Starlight Desserts in 2010.
- Seattle Room Menu Collection
- Bloch's Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Founded in 1972 by Christine and Barry Bloch, Bloch's Restaurants Inc. operated four Bloch's Café's locations at various times. They were "known for counter service and prime-rib sandwiches at lunch and table service at night." The Bloch's Cafés...
- Seattle Room Menu Collection
- "Salmon's role in the Pacific Northwest" Informational Brochure
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Opened in 1988 in the former Brooklyn Hotel by Larry Hamlin, The Brooklyn's look harkens back to Seattle's gold-rush period. In 1994, the chef, Tony Cunio, and the general manager, Alon Aleshire, took over the restaurant.
- Seattle Room Menu Collection
- Bush's Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Café Pinceau To Go Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Canterbury Ale & Eats Breakfast and Brunch Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- "The Canterbury is a reincarnation of the Gaslight, a tavern that slid downhill through the turbulent 1960's. Peggy Clark bought it in November of 1976 and began its transformation into a latter day Tudor hash house." -From The Seattle Times review...
- Seattle Room Menu Collection
- Captain Whidbey Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Built in 1907, the Captain Whidbey Inn is a lodge in the middle of Ebey's Landing Historic Reserve on Whidbey Island. It has been in John Colby Stone's family for over 40 years.
- Seattle Room Menu Collection
- Canlis Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Canlis, a legendary Seattle restaurant, was founded in 1950 by Peter Canlis as a steak and seafood place. With a view overlooking the city, Canlis has become a local institution where Seattleites go to celebrate special occasions. The chef, Jason...
- Seattle Room Menu Collection
- Chata Dinner Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- The Clark Cottage Restaurant Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Cucina! Presto! Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- In 1988, this restaurant chain was introduced by Schwartz Brothers Restaurants while Ted Furst was the corporate chef. It was later sold to Wolfgang Puck Worldwide, who then sold it to Jeff Fuller, a Canadian entrepreneur who also runs the Joeys...
- Seattle Room Menu Collection