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Seattle Room Menu Collection
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Display: 20

    • Atlantic Street Pizza Menu

    • Atlantic Street Pizza Menu

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • Owned by Harry Nagamatsu, this restaurant served semi-deep-dish pies or what Nagamatsu claimed was "Seattle-style" pizza. It later moved to a new location, 999 3rd Avenue in Downtown Seattle.
    • Seattle Room Menu Collection
    • Au Gavroche Menu

    • Au Gavroche Menu

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • Founded in 1981 as Au Gavroche Boulangerie, it changed ownership 3 times. As of 2012, it was owned by Emily Brune, located near the Magnolia neighborhood, and changed its name to Starlight Desserts in 2010.
    • Seattle Room Menu Collection
    • B&B Corned Beef House Menu

    • B&B Corned Beef House Menu

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • A small news item concerning B&B Corned Beef House was published in The Seattle Times on November 15, 1978. It referred to a fine the restaurant received for "allowing a minor employee to consume liquor on the premises."
    • Seattle Room Menu Collection
    • Benjamin's Menu

    • Benjamin's Menu

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • From 1979, the Schwartz Brothers restaurants operated Benjamin's restaurant. In 1992, the company closed the restaurant and reopened the space as Spazzo, a Mediterranean restaurant.
    • Seattle Room Menu Collection
    • Bill's Off Broadway Menu

    • Bill's Off Broadway Menu

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • Around since 1980, Bill's Off Broadway is owned by Don and Colleen Stevens. As of 2012, Bill's was still open.
    • Seattle Room Menu Collection
    • Bill's Off Broadway Menu

    • Bill's Off Broadway Menu

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • Around since 1980, Bill's Off Broadway is owned by Don and Colleen Stevens. As of 2012, Bill's was still open.
    • Seattle Room Menu Collection
    • Bick's Broadview Grill

    • Bick's Broadview Grill

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • Despite the name, Bick's is actually located in Greenwood. This neighborhood restaurant has a ski lodge atmosphere, large portions, and displays a collection of thousands of hot sauces.
    • Seattle Room Menu Collection
    • Bite of Seattle Menu

    • Bite of Seattle Menu

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • The first Bite of Seattle was in 1982 at Green Lake Park. It stayed in that location for four years until it moved to the Seattle Center.
    • Seattle Room Menu Collection
    • Bloch's Menu

    • Bloch's Menu

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • Founded in 1972 by Christine and Barry Bloch, Bloch's Restaurants Inc. operated four Bloch's Café's locations at various times. They were "known for counter service and prime-rib sandwiches at lunch and table service at night." The Bloch's Cafés...
    • Seattle Room Menu Collection
    • Andy's Railroad Menu

    • Andy's Railroad Menu

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • Started in 1955 by Andy Nagy, this iconic Seattle diner was housed in a series of old railroad cars, one of which Franklin D. Roosevelt rode during his 1944 re-election campaign. Under new owners since 2000, it has since closed down, having served...
    • Seattle Room Menu Collection
    • Bob's Big Boy Menu

    • Bob's Big Boy Menu

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • Big Boy is a restaurant chain that was started in 1936 by Bob Wian and Arnold Peterson in Glendale, California. After changing hands a few times, it is now co-owned by Frisch's Restaurants and Robert Liggett, Jr. who renamed it Big Boy Restaurants...
    • Seattle Room Menu Collection
    • Annique's Menu

    • Annique's Menu

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • Established in 1978 and considered one of Seattle's finest restaurants by many, including "Dining In - Seattle" (1980), Annique's was a classic French restaurant owned by Annick and Guy Myhre. The Seattle Times ran a review of the restaurant on...
    • Seattle Room Menu Collection
    • Bruno's Menu

    • Bruno's Menu

    • Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.

    • Open since 1975, Bruno's serves Mexican and Italian food as two separate parts of its menu, rather than trying to combine the two cuisines.
    • Seattle Room Menu Collection

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