Seattle Room Menu Collection

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- Bush Garden Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Open since 1953, Bush Garden is Seattle's longest-lived and one of the first Japanese restaurants in the city. With tatami rooms and sukiyaki dinners, it was known as a upscale, special-occasion restaurant. There were also locations in San...
- Seattle Room Menu Collection
- China North Souvenir Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- China North first opened in 1972, under the ownership of Joseph Lee. Cary Chen moved to Seattle after the dissolution of the "illustrious Uncle Chen's in Portland," and became the chef-owner of this restaurant, serving the six cuisines of Chinese...
- Seattle Room Menu Collection
- C.I. Shenanigans Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Located on the Tacoma Waterfront, C.I. Shenanigans has offered seafood, steak and their Sunday brunch since 1983. As of 2012, there were two other locations in Spokane, Washington and Boise, Idaho.
- Seattle Room Menu Collection
- City Picnics Take-Out Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Bush Garden Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Open since 1953, Bush Garden is Seattle's longest-lived and one of the first Japanese restaurants in the city. With tatami rooms and sukiyaki dinners, it was known as a upscale, special-occasion restaurant. There were also locations in San...
- Seattle Room Menu Collection
- Captain Whidbey Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Built in 1907, the Captain Whidbey Inn is a lodge in the middle of Ebey's Landing Historic Reserve on Whidbey Island. It has been in John Colby Stone's family for over 40 years.
- Seattle Room Menu Collection
- Café Vis a Vis Afternoon Tea & Wine Bar Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Maison Blanc Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- In the mid-1920's, Charles Joseph Ernest Blanc turned the Stacy mansion, built in 1885 by Martin Van Buren and Elizabeth Stacy, into La Maison Blanc Restaurant. Before its turn as a restaurant, the building also housed the Seattle Chamber of...
- Seattle Room Menu Collection
- The Canal Informational Brochure
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- This restaurant was open from 1980 to 1992, when it was replaced by the Yankee Diner.
- Seattle Room Menu Collection
- The Carvery Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Captain Whidbey Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Built in 1907, the Captain Whidbey Inn is a lodge in the middle of Ebey's Landing Historic Reserve on Whidbey Island. It has been in John Colby Stone's family for over 40 years.
- Seattle Room Menu Collection
- Café Pinceau To Go Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Bush's Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Cutters Bay House Spring/Summer Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Opened in 1983 by the company, Restaurants Unlimited, Cutters Bayhouse was one of Seattle's hottest spots to eat in the 1980's. The restaurant was reviewed by John Hinterberger on September 2, 1983 in The Seattle Times. In 2003, it underwent...
- Seattle Room Menu Collection
- Casoni's Restaurant Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Barkley's of La Conner Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Michael Hood owned and operated this restaurant during the 1980's. The restaurant was named after his dog.
- Seattle Room Menu Collection
- Clark's Northgate Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Part of the Clark's restaurant chain, founded by Walter Clark, with 22 restaurants all across Seattle, Portland, Tacoma and Yakima. Opened in the early 1950's. Clark sold the chain to Campbell Soup Company in 1970. The family eventually bought back...
- Seattle Room Menu Collection
- Café Sport Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle's ubiquitous chef, Tom Douglas, won acclaim at this Pike Place Market restaurant, which opened in 1984. Douglas left in 1989. As of 2012, the space was occupied by one of Douglas' restaurants, Etta's Seafood, which opened there in 1995.
- Seattle Room Menu Collection
- Canlis Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Canlis, a legendary Seattle restaurant, was founded in 1950 by Peter Canlis as a steak and seafood place. With a view overlooking the city, Canlis has become a local institution where Seattleites go to celebrate special occasions. The chef, Jason...
- Seattle Room Menu Collection
- The Austrian Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Founded in 1981 as Au Gavroche Boulangerie, it changed ownership 3 times. As of 2012, it was owned by Emily Brune, located near the Magnolia neighborhood, and changed its name to Starlight Desserts in 2010.
- Seattle Room Menu Collection