Seattle Room Menu Collection

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Transcript: Artichoke

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- Broadway Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Dave deVarona started The Broadway Restaurant in 1977, and in 1983, the business was sold to Bill Baffert. He later renamed the restaurant Baffert's in 1985. It was reviewed on November 2, 1984 in The Seattle Times.
- Seattle Room Menu Collection
- Athenian Inn Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Opened in 1909 at Pike Place Market by three Greek brothers, the Athenian Inn (later known as Athenian Seafood Restaurant and Bar) has been at its location for over 100 hundred years. It was one of the first restaurants in Seattle to be permitted a...
- Seattle Room Menu Collection
- Café Casino Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- "Billed as an innovative new French cafeteria," when it opened in 1983, Café Casino had two locations, one in Seattle and one in Bellevue. It was a leading restaurant chain in France that started as a grocery store in 1858. Casino USA closed the...
- Seattle Room Menu Collection
- Atlantic Street Pizza Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Owned by Harry Nagamatsu, this restaurant served semi-deep-dish pies or what Nagamatsu claimed was "Seattle-style" pizza. It later moved to a new location, 999 3rd Avenue in Downtown Seattle.
- Seattle Room Menu Collection
- Alexander's Manor Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Built in 1912, this hotel and restaurant is located in the Mount Rainer region and has since been renamed Alexander's Country Inn and Restaurant. It was known as Alexander's Manor from 1973 to 1984.
- Seattle Room Menu Collection
- Cucina! Presto! Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- In 1988, this restaurant chain was introduced by Schwartz Brothers Restaurants while Ted Furst was the corporate chef. It was later sold to Wolfgang Puck Worldwide, who then sold it to Jeff Fuller, a Canadian entrepreneur who also runs the Joeys...
- Seattle Room Menu Collection
- The Cutlery East Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Andre's Pizza Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- A hole-in-the-wall pizzeria in Ballard that only offered takeout pizza, either baked, partially baked or unbaked. It was opened in 1985 by Andre Goldberg, a former employee of A La Francaise, a French bakery in University Village. It was reviewed...
- Seattle Room Menu Collection
- Andre's Pizza Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- A hole-in-the-wall pizzeria in Ballard that only offered takeout pizza, either baked, partially baked or unbaked. It was opened in 1985 by Andre Goldberg, a former employee of A La Francaise, a French bakery in University Village. It was reviewed...
- Seattle Room Menu Collection
- Barkley's of La Conner Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Michael Hood owned and operated this restaurant during the 1980's. The restaurant was named after his dog.
- Seattle Room Menu Collection
- Barnaby's Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Bloch's Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Founded in 1972 by Christine and Barry Bloch, Bloch's Restaurants Inc. operated four Bloch's Café's locations at various times. They were "known for counter service and prime-rib sandwiches at lunch and table service at night." The Bloch's Cafés...
- Seattle Room Menu Collection
- The Brass Unicorn Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Café Casino Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- "Billed as an innovative new French cafeteria," when it opened in 1983, Café Casino had two locations, one in Seattle and one in Bellevue. It was a leading restaurant chain in France that started as a grocery store in 1858. Casino USA closed the...
- Seattle Room Menu Collection
- Café Pinceau To Go Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- Café Society Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Opened in May of 1976 by Karen Mundell and Raymond Cox, Café Society was a small, 40-seat restaurant in the St. Charles Hotel Building. It mainly served lunch, and dinner only on Thursdays, Fridays, and Saturdays. Everything was house-made,...
- Seattle Room Menu Collection
- Cascina Spinasse Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Opened in 2008 by Justin Neidermeyer, Cascina Spinasse became famous for its Piedmontese food, especially its tajarin pasta. In 2009, Neidermeyer handed the reins over to Jason Stratton, who expanded the restaurant in 2011. He also owns Artusi, a...
- Seattle Room Menu Collection
- Casoni's Restaurant Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Seattle Room Menu Collection
- C.I. Shenanigans Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- Located on the Tacoma Waterfront, C.I. Shenanigans has offered seafood, steak and their Sunday brunch since 1983. As of 2012, there were two other locations in Spokane, Washington and Boise, Idaho.
- Seattle Room Menu Collection
- Crab Broiler Menu
- Seattle Public Library; Menus; Menu Design--Northwest, Pacific; Restaurants--Northwest, Pacific; Menu Design--Washington (State)--Seattle.
- The Crab Broiler was established in 1938, south of Seaside where Highway 26 and Highway 101 intersect. The restaurant also maintained a gallery, run by Pat Snellman.
- Seattle Room Menu Collection