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Anthony's Home Port Menu

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Title	Anthony's Home Port Menu
Identifier	spl_menu_2303601-025
Restaurant Name	Anthony's Home Port
Description	The first Anthony's Home Port was opened in Bellevue in 1969 by Budd Gould, and has expanded to 22 locations around the Pacific Northwest region.
Subject (LCSH)	Seattle Public Library Menus Menu Design--Northwest, Pacific Restaurants--Northwest, Pacific Menu Design--Washington (State)--Seattle.
Cuisine	American
Item Type	Menus
File Format	img/jp2
Digitization Specifications	Master images scanned on Epson 10000 XL flatbed at 600 ppi, 24 bit color, and saved as TIFF files. Adobe Photoshop used to resize images to 300 ppi and convert to JPEG format. Master file size: 145,738,392 bytes.
Source	http://seattle.bibliocommons.com/item/show/2303601030
Collection	The Seattle Room Menu Collection
Rights Management	For information about rights and reproduction, visit http://cdm16118.contentdm.oclc.org/cdm/rights
Contributing Institution	The Seattle Public Library

Title	Front
Rights Management	For information about rights and reproduction, visit http://cdm16118.contentdm.oclc.org/cdm/rights
Transcript	Anthony's $1.50 Strawberry Daiquiri Brandy Milk Punch Irish Coffee Screwdriver Rudder Post Bloody Mary Ramos Fizz Champagne J u LETTE BRI $5.50 Includes Smoked Oysters and Herring. Danish Pastries, Bagels and Fresh Fruit. Bacon, Sausage Links and Home-Style Fries. With choice of Coffee, Tea or Hot Cocoa. SEAFOOD OMELETTE: Dungeness crab and baby shrimp, topped with white sherry sauce. SPANISH OMELETTE: Sauteed tomatoes, onions, green peppers and chili peppers. Served with a traditional Spanish sauce. SPINACH and BACON OMELETTE: Fresh spinach and bacon in a creamy white sauce. MUSHROOM and CHEESE OMELETTE CHEDDAR CHEESE OMELETTE

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Anthony's Home Port Menu