•
0
I ll
cahlpbeils
Served until 11 a.m.
TWO FOR THE ROAD 3.75
Two large eggs, cottage fried potatoes, toast or biscuits.
ITALIAN SAUSAGE AND EGGS 6.00
Cottage fried potatoes, toast or biscuits.
APPLE CURED HAM, THICK SLICED BACON OR
LINK SAUSAGE 4.75
Served with two large eggs, cottage fried potatoes, toast or biscuits.
CHELAN SUNRISE * 4.00
Two hotcakes, one large egg and two strips of bacon.
BLUEBERRY CAKES 3.00
Two buttermilk cakes filled with blueberries.
HOTCAKES 2.75
Two fluffy cakes served with our own maple syrup.
FRENCH TOAST 3.50
Thick sliced, egg-dipped French bread.
OATS 3.00
Brown sugar and light cream, cinnamon toast.
FRUIT COMPOTE 3.75
Tureen of fresh melons, served with a raisin muffin.
GRANOLA AND FRUIT 3.75
Fruit and nutgranola served with honey, light cream and fresh compote.
FOR THE SWEET TOOTH 1.50
Apple dumpling or apple cruller served warm with a dusting of powdered sugar.
>V
FROM THE LARDER
One egg 90
Ham, bacon or sausage 2.50
Biscuits or toast 1.25
Cottage fried potatoes 1.25
Uncle John's local apple cider 1.00
Breakfast teas 50
Milk 75
Coffee )..i 50
Juice 1.00
Master images scanned on Epson 10000 XL flatbed at 600 ppi, 24 bit color, and saved as TIFF files. Adobe Photoshop used to resize images to 300 ppi and convert to JPEG format. Master file size: 267,962,592 bytes.